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Please Note:
Restaurant Week menus cost $25, $30 or $35 for three- or four-course dinner, depending on participation and availability. Prices do not include beverages, tax or gratuity. Menus are subject to change.
One of the most celebrated Italian restaurants on the East Coast, Ciro & Sal's has a well-earned reputation for some of the most delectable dishes in Provincetown. Featuring local-caught seafood, house-made sauces prepared daily and the freshest organic vegetables (local whenever possible), the diverse menu offers something special for everyone.
Diners can enjoy the best that Italy has to offer in cozy, dimly lit dining room with its exposed brick walls and wooden beamed ceiling, where the warm glow of candles and rustic wine carafes have been creating romance since 1956.
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