Menu from Fall 2016
2017 Spring Restaurant Week participants will be announced in April.
The typical gastro pub is given a twist at this warm, inviting restaurant in Falmouth. Owners Kate and Gates Rickard have created the ultimate neighborhood pub as a way of paying tribute to the London pubs that they spent time in while working overseas. Just off of Main Street you'll find the Bear in Boots, elevating traditional pub fare by using fine dining ingredients and techniques to create dishes as delicious as they are comforting. The Rickard's commitment to freshness is evident by looking at their menu; everything is homemade. Pastas, breads, meatballs, ice cream (even the drink mixers) are made fresh in house. Be sure to check out the restaurant's daily specials for inspired creations like duck confit and leek pizza.